Teaching Organic Farming and Gardening: Resources for Instructors
Center for Agroecology & Sustainable Food Systems
Drawing on nearly 50 years of teaching organic farming and gardening, the staff of the University of California, Santa Cruz Farm & Garden Apprenticeship and invited authors have developed an updated and expanded resource for instructors based on many of the skills and concepts taught in UCSC’s annual Apprenticeship in Ecological Horticulture program. Teaching Organic Farming & Gardening: Resources for Instructors, 3rd Edition addresses practical aspects of organic farming and gardening, applied soil science, and social and environmental issues in agriculture.
Anno:
2015
Edizione:
3
Casa editrice:
Center for Agroecology & Sustainable Food Systems University of California, Santa Cruz
Lingua:
english
Pagine:
704
ISBN 10:
0982878109
ISBN 13:
9780982878101
File:
PDF, 5.08 MB
IPFS:
,
english, 2015
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